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Blender Keto Pancakes

Fast and Easy Pancakes!
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Servings 1 (4 pancakes)

Ingredients
  

  • 2 Ounces Cream Cheese (Softened)
  • 2 Eggs
  • 1 tsp. Granulated Sweetener (Like Swerve or Monkfruit)
  • 1/2 tsp. Ground Cinnamon

Instructions
 

  • Place all ingredients into a blender and blend until smooth.
  • Pour 1/4 Cup batter onto a greased pre-heated griddle, set to Medium-Low heat.
  • Cook for 1 1/2 to 2 minutes until golden brown, then flip and cook for about another 1 minute.
  • Repeat until all pancakes are formed. (This recipe should make 4 pancakes, which equals 1 serving.)

Notes

Per Serving: 4.6g Net Carbs | 30g Fat | 16g Protein | 357 Calories