Easy Keto Burrito
This delicious easy keto burrito is low carb with a great tortilla crust.
Low carb tortilla shell
- 3/4 cup mozzarella cheese shredded
- 1 cup precooked taco meat - ground burger and taco seasoning
- 1/2 cup cheddar cheese shredded
- lettuce cut up
- tomatoes sliced/chopped
- olives sliced
- sour cream delicious
- salsa as needed
- onions use spraringly
- guacamole as needed
After preparing your taco meat (or using leftovers), set aside.
Preheat pan (must be non stick) on stove at medium heat.
Add mozzarella cheese to the pan and spread out.
Watch it for bubbling - about 5 minutes on medium heat.
Check it for doneness by lifting a corner with a spatula - should be brown on the bottom side.
Slide from pan onto plate and add insides and roll.
Serve with a fork and napkin - you'll need it!